View Full Version : CHILI COOK OFF
Okay, it's that time of year again. For the past three years I've been hosting a chili cookoff where everyone brings their best chili. We put each recipe into a separate numbered container and put it out for tasting. Then we all turn into judges and vote for the best recipe, whilst sipping an adult beverage.
Do any of you have a super secret Award winning recipe that you'd care to share?
RubHer Yellow Ducky
02-16-2007, 06:21 PM
Okay, it's that time of year again. For the past three years I've been hosting a chili cookoff where everyone brings their best chili. We put each recipe into a separate numbered container and put it out for tasting. Then we all turn into judges and vote for the best recipe, whilst sipping an adult beverage.
Do any of you have a super secret Award winning recipe that you'd care to share?
I won't share my award winning chili recipe but I will tell you anyone who uses ground meat of any kind in chili needs to be castrated or spayed...
RYD
I will tell you anyone who uses ground meat of any kind in chili needs to be castrated or spayed...
RYDWhy? Do you use meat in it at all? What about Beef tips? Or do you just make it with beans?
I like to make mine without beans. I use several different types of chilis tho, and no it's not blazing hot. I just wish I had written down everything I used.:o :D
dеiтайожни
02-16-2007, 06:50 PM
ground turkey breast... mmhmm can't have chili with any other kind of meat. :shhh:
h2co-pilot
02-16-2007, 07:09 PM
turkey? :gagging::D
Mmmm Chili.:)
WTH is wrong with ground beef?!:(:rant::D
I'm CP. I use ground beef and I'm proud.http://smilies.vidahost.com/otn/wink/wink_2.gif
dеiтайожни
02-16-2007, 07:26 PM
ground turkey breast
1. It tastes much better
2. It's easier
3. It's cleaner, nothing to drain after cooking it
4. It's what I use
5. It has never tried to kill me before like ground beef has
Side note: It is to be eaten solely by saltine crackers, no spoons allowed.
usetosellhummer
02-16-2007, 07:47 PM
1 can of store brand chile
plastic bowl
there you go
Some ground beef, chili mix, different types of tomato stuff, beens and the most important part all: The crock pot for 8+ hours.
Anything can taste good if it sits in a crock long enough.
timgco
02-16-2007, 08:31 PM
I like PIKE Chili in April. It's whats for dinner!
Serious note: Pheasant Chili = GREAT!
RubHer Yellow Ducky
02-16-2007, 08:39 PM
The original Chili did not have beans and the early Spanish/Mexicans did not have meat grinders.
Beef/pork/goat/lamb pieces, onions, garlic (just a little), a variety of chilis from mild to hot, tomatoes and tomatillo, spices, tequila, aloe, cactus and a few secret things...
RYD
dochummer
02-16-2007, 08:56 PM
x2 on the ground turkey! :) Much better tasting.... :)
When is your chili cook-off?
x2 on the ground turkey! :) Much better tasting.... :)
When is your chili cook-off?It's tomorrow and we weren't invited!!!:rant: ;)
HummBebe
02-16-2007, 09:16 PM
I used several different kinds of meat. Tips, sausage links, coarsly ground sausage, brats, chicken, pork roast cubed.
Chili powder, tomato paste, tomato sauce, onions, garlic and bay leaves.
No beans.
A jar of "Mole' " sauce cooked separately and seasoned to taste (that's a secret I will only share with my best friends).
Add the Sauce and stew for about 2 hours. Serve with homemade tortillas, (another secret I will only share with my best friends).
Serve with homemade tortillas, Side note: It is to be eaten solely by saltine crackers, no spoons allowedWhat the hell is wrong with putting it in a bowl and tossing some shredded chedder on it and eating it with a spoon?:popcorn:
HummBebe
02-16-2007, 09:39 PM
What the hell is wrong with putting it in a bowl and tossing some shredded chedder on it and eating it with a spoon?:popcorn:
My Tia Juanita would roll over in her grave if I did. :twak: :p ;)
Vettster
02-16-2007, 10:13 PM
Chipolte Chiles (dried).
Not too many. There powerful.
They give it a smoky flavor.
Google: Chugwater Chili
1 can of store brand chile
plastic bowl
there you goYou're from New Mexico, and that's the best ya got? :confused: :D
turkey? :gagging::D
Mmmm Chili.:)
WTH is wrong with ground beef?!:(:rant::D
I'm CP. I use ground beef and I'm proud.http://smilies.vidahost.com/otn/wink/wink_2.gifThanks for showing up CP! At least someone's got my back.
A jar of "Mole' " sauce cooked separately and seasoned to taste (that's a secret I will only share with my best friends).
Add the Sauce and stew for about 2 hours. Serve with homemade tortillas, (another secret I will only share with my best friends).Umm, I think you just shared it with EVERYONE! Oh, wait, I see the PM!;) :D
I only use meat too. I don't like the beans in it, but RYD scared me in his first post and I backed off. It won't happen again....:jump:
Chipolte Chiles (dried).
Not too many. There powerful.
They give it a smoky flavor.
Google: Chugwater ChiliMMMM. Smokey flavor sounds interesting.
What the hell is wrong with putting it in a bowl and tossing some shredded chedder on it and eating it with a spoon?:popcorn:
Cracka's YUM!
Originally Posted by dochummer
x2 on the ground turkey! :) Much better tasting.... :)
When is your chili cook-off?
It's tomorrow and we weren't invited!!!:rant: ;)
I was going to invite you, but I was afraid you'd pike.:jump: ;) ;) ;)
Come on over Doc! Bring some with turkey because I'm having a hard time believing it would beat good ole'fashioned BEEF!:)
RubHer Yellow Ducky
02-16-2007, 11:36 PM
Umm, I think you just shared it with EVERYONE! Oh, wait, I see the PM!;) :D
I only use meat too. I don't like the beans in it, but RYD scared me in his first post and I backed off. It won't happen again....:jump:
LOL
RYD
wpage
02-16-2007, 11:56 PM
Like it with both ground sirloin & turkey. Plenty of light and dark beans with lots of hot stuff. Wifes the chef I test with red wine. Ummh Good!!:jump:
Umm, I think you just shared it with EVERYONE! Oh, wait, I see the PM!;) :D Damn, I thought I was the only one that got a PM.:o
Okay, I went and got several different kinds of peppers and I'm using them all. I think I can do this without any 4 alarm phone calls.
2 or 3 jalapenos (seeded)
1 habanero (seeded)
2 pablano (instead of green pepper)
diced green chillis (adds sweetness)
2 or 3 Anaheim peppers
3 seranno peppers ( not as hot as jalapenos)
1 yellow pepper
1 lg onion
garlic
1/2 fresh squeezed lime
6 or so diced tomatoes, or I'll add some cans
A dash or two of chili powder
mexican oregano
1 lb ground beef
1 lb ground pork
cilantro to garnish
MMMMMMMMMMMMMmmmmMMM! It's only 9am. Is that too early for a Pacifico with lime?:o :D
DRTYFN
02-17-2007, 06:11 PM
Okay, I went and got several different kinds of peppers and I'm using them all. I think I can do this without any 4 alarm phone calls.
2 or 3 jalapenos (seeded)
1 habanero (seeded)
2 pablano (instead of green pepper)
diced green chillis (adds sweetness)
2 or 3 Anaheim peppers
3 seranno peppers ( not as hot as jalapenos)
1 yellow pepper
1 lg onion
garlic
1/2 fresh squeezed lime
6 or so diced tomatoes, or I'll add some cans
A dash or two of chili powder
mexican oregano
1 lb ground beef
1 lb ground pork
cilantro to garnish
MMMMMMMMMMMMMmmmmMMM! It's only 9am. Is that too early for a Pacifico with lime?:o :D
I'll be passing on that one.
HummBebe
02-17-2007, 06:28 PM
IBS brings the suck eh?:giggling:
h2co-pilot
02-17-2007, 07:14 PM
IBS brings the suck eh?:giggling:
:jump: :jump: :jump:
Don't get any pepper juice in your eye Rox!:crying:
Have fun. Will someone take pictures of Rox's beaver and scary white kitty for me?:D
RubHer Yellow Ducky
02-17-2007, 10:46 PM
You all are sickoooo's
The guys who wooped the ass of everyone at the Alamo NEVER used ground meat...
RYD
DRTYFN
02-18-2007, 06:29 PM
Habaneros = the devil
That is all.:crying:
I'll be passing on that one.You LOVED it! So there! It turned out really good didn't it?
Can I please post the pic of your face when you ate the Habenero?:jump:
cry:crying: laugh:D drink of beer:beerchug: cry some more:crying: laugh about it:D drink some more beer, maybe pop in a piece of bread.:beerchug: gulg:beerchug:glug :beerchug:glug. PHEW! Eat more Habanero and start all over. You're going to be sorry....:giggling:
What a Hoot! Thanks for coming out! My face is sore from laughing so much.
BTW, I'm making more chili today because I still have a billion peppers to use, and I don't want to freeze them. I have a request for beef tips in it this time.
You all are sickoooo's
The guys who wooped the ass of everyone at the Alamo NEVER used ground meat...
RYD:fdance: :fdance: Ground beef is the Bomb!!!:beerchug:
IBS brings the suck eh?:giggling:What's IBS?:popcorn:
Don't get any pepper juice in your eye Rox!:crying: I got some under my fingernail, and MAN WAS IT SORE!:mad:
What's IBS?:popcorn:Irritable Bowel Syndrom.:giggling:
Rox, thanks for the pic of DRTY, I'm passing it on to CO Hummer.:jump:
It sounds like you had a great time!!!:clapping:
DRTYFN
02-18-2007, 07:58 PM
I think the habanero bomb is about ready to drop.:eek:
DRTYFN
02-18-2007, 08:03 PM
Ahhhhh.... all better. :D
h2co-pilot
02-18-2007, 08:03 PM
Float like a butterfly.
:jump: STING LIKE A BEE!!!!:jump:
..........:fdance: ...:fdance: ....:fdance: ....:fdance:....:fdance: ....:fdance: ....:fdance:
DRTYFN
02-18-2007, 08:21 PM
I must have woke myself up about 30 times last night farting.:giggling:
It was funny seeing the look on people's faces last night when they found out that it IS possible to light a fart.:jump::dancingbanana:
NewHummerGuy
02-18-2007, 08:36 PM
I must have woke myself up about 30 times last night farting.:giggling:
It was funny seeing the look on people's faces last night when they found out that it IS possible to light a fart.:jump::dancingbanana:
:D :D hahahahahahahahaha:D :D ....wife tells me nites after heavy drinking and food consumption I let em fly in my sleep.....
I dont believe her:giggling:
DRTYFN
02-18-2007, 09:06 PM
:giggling:
h2co-pilot
02-18-2007, 10:56 PM
:dancingbanana: :jump: :dancingbanana:
RubHer Yellow Ducky
02-18-2007, 11:57 PM
Habaneros = the devil
That is all.:crying:
Scotch Bonnets are similar ...
RYD
DRTYFN
02-19-2007, 12:51 AM
These are the evil peppers.
DRTYFN
02-19-2007, 12:52 AM
This was the view on the way out to Rox's crib.:perfect10s:
timgco
02-19-2007, 01:07 AM
Habaneros = the devil
That is all.:crying:
I feel your pain!!!!! I look back at the days of being able to eat hot peppers that will make you cry, and think.....
" I dare you to eat on of these."
OK
Beer, Beer, more Beery.. now. Give me a fwakin fire extinguisher! :jump:
CO Hummer
02-19-2007, 06:24 AM
These are the evil peppers.
Hey Cap'n flamethrower - Is this pic you sent to my phone? I only have a 1" screen on it, so it's hard to make out.
CO Hummer
02-19-2007, 06:27 AM
What's IBS?:popcorn:
.
.:jump: :jump: Jes, he got IBS!
Rox, thanks for the pic of DRTY, I'm passing it on to CO Hummer.:jump::grouphug: :dancingbanana:
DRTYFN
02-19-2007, 07:33 AM
Hey Cap'n flamethrower - Is this pic you sent to my phone? I only have a 1" screen on it, so it's hard to make out.
Sorry. The picture was probably too big for your phone. Here it is.:fdance:
DennisAJC
02-19-2007, 08:08 AM
Pictures of bowls of chili always remind me of Tub Girl.
DRTYFN
02-19-2007, 08:54 AM
Pictures of bowls of chili always remind me of Tub Girl.
You can blame OTN.:giggling::jump:
RubHer Yellow Ducky
02-19-2007, 01:37 PM
:dancingbanana:
The photo of the (AH! chili ) looks like what my daughter use to have in her diaper...
RYD
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