Thread: Is Line-X good?
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Old 11-15-2006, 03:20 AM
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Default Re: Is Line-X good?

Quote:
Originally Posted by f5fstop
From Wikipedia, the free encyclopedia

The Scotch Bonnet (Capsicum chinense Jacq.) is a variety of chile pepper similar to and of the same species as the habanero. A cultivar of the habanero, it is reputed by some as one of the hottest peppers in the world. It is found mainly in the Caribbean islands and is named for its resemblance to a Scot's bonnet. Most Scotch Bonnets have a heat rating of 150,000–325,000 Scoville Units


In my limited experiences Scotch Bonnets run about 100000 to 125000 scoville units, Habanero's run about 325000 to 350000.

If you are going to use them in cooking remove the seeds and veins (ribs) from inside the pepper. That is where most of the heat is.

RYD
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