Okay, I went and got several different kinds of peppers and I'm using them all. I think I can do this without any 4 alarm phone calls.
2 or 3 jalapenos (seeded)
1 habanero (seeded)
2 pablano (instead of green pepper)
diced green chillis (adds sweetness)
2 or 3 Anaheim peppers
3 seranno peppers ( not as hot as jalapenos)
1 yellow pepper
1 lg onion
garlic
1/2 fresh squeezed lime
6 or so diced tomatoes, or I'll add some cans
A dash or two of chili powder
mexican oregano
1 lb ground beef
1 lb ground pork
cilantro to garnish
MMMMMMMMMMMMMmmmmMMM! It's only 9am. Is that too early for a Pacifico with lime?
