Quote:
Originally Posted by 3Hummer
no not like that we have a few of those heres to but what im talking about is its a normal restaurant but they have like a what they call "market area" where you go up with your little pan go down the line pic what veggies and stuff and what sauce you want in it, you tell them if you want chicken or steak etc... and rice or noddles etc. and then they take your little pan thing and cook it infront of you in a wok and then you go sit down at your table. THey also have a normal Al La Carte menu to, but most people do the "stir fry" thing the restaurant is callefd Stir Crazy
|
It's called Mongolian BBQ in Anchorage. You fill it up with what or as much as you want...and hand it back to them to cook. It's fricken good! Especially the extra hot and spicy!