Party Food

[Big Dad]

I'll probably catch hell,

Here is the fire department rib recipe.

I'll definitely catch hell for giving it out.

Season (you know, salt pepper, brown sugar, onion powder or garlic powder) and steam some (baby back) pork ribs (covered pot) in about 2 inches of beer for about an hour on the stovetop. They'll be just about falling apart. Place them on a hot grill and brush em with sauce. A splash of Cholula hot sauce goes really well with them after you cook the Bull’s-eye BBQ sauce.

Be prepared people will bug you to make them more often.