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Originally Posted by MarineHawk
A couple weeks ago in a Sushi restaurant in Manhattan, I had some unbelievable 18-yr Jap whiskey (not surprisingly, I can?t recall the name of the whiskey or the restaurant, though the latter was about a mile or two from the Intercontinental/Barclay and was in a big mall with a Borders bookstore. Interestingly, the 12-yr of the same whiskey tasted like crap, but the 18-yr was amazing. As I keep writing, I realize that I am adding nothing to the discussion.
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Suntory Yamazaki 18 Year Old Single Malt Whiskey.
I had a bottle once. It lasted 2 nights.
Good call. I'm gonna get me a bottle tommorrow. It's $150/bottle but worth every drop.