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01-11-2006, 01:17 PM
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Hummer Deity
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Join Date: Feb 2005
Location: In the basement of the Alamo
Posts: 10,855
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I am a post-whore this morning, I have been on hold with insurance companies etc... I can smell my Brunswick Stew and thought I would share the recipe- from this awesome cookbook. This is my third time making it. Really good and easy. That is all. 
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Brunswick Stew
1 whole chicken; cut up
1 onion; quartered
2 ribs celery; diced
1 teaspoon salt
1/8 teaspoon white pepper
1/4 teaspoon black pepper
10 ounces frozen small lima beans
16 ounces frozen white shoepeg corn
1 pound canned tomatoes
3 small potatoes; cubed
1/3 cup ketchup
2 tablespoons vinegar
1 tablespoon brown sugar
1 teaspoon Worcestershire
1/2 teaspoon Tabasco
1/4 teaspoon marjoram; (dried)
2-3 tablespoons of butter
Place chicken in Dutch oven and add enough water to cover well. Add onion, celery, salt and pepper. Simmer until chicken comes off bones easily. Remove chicken to cool and add corn, butter beans, tomatoes, potatoes, ketchup and vinegar; cook 2 hours or until tender. Remove chicken from bones and add to vegetables along with Worcestershire, Tabasco, Marjoram and butter.
Serves 6 - 8 NOTE: Vary amount of water for thick or soupy stew. Add a cup of chicken broth after first or second serving. From Virginia Hospitality 15th edition, 1990
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The house smells awesome and it is sooooo good. The chicken gets really soft and tender. Mmm.
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01-11-2006, 01:17 PM
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Hummer Deity
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Join Date: Feb 2005
Location: In the basement of the Alamo
Posts: 10,855
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I am a post-whore this morning, I have been on hold with insurance companies etc... I can smell my Brunswick Stew and thought I would share the recipe- from this awesome cookbook. This is my third time making it. Really good and easy. That is all.
______________________________________________
Brunswick Stew
1 whole chicken; cut up
1 onion; quartered
2 ribs celery; diced
1 teaspoon salt
1/8 teaspoon white pepper
1/4 teaspoon black pepper
10 ounces frozen small lima beans
16 ounces frozen white shoepeg corn
1 pound canned tomatoes
3 small potatoes; cubed
1/3 cup ketchup
2 tablespoons vinegar
1 tablespoon brown sugar
1 teaspoon Worcestershire
1/2 teaspoon Tabasco
1/4 teaspoon marjoram; (dried)
2-3 tablespoons of butter
Place chicken in Dutch oven and add enough water to cover well. Add onion, celery, salt and pepper. Simmer until chicken comes off bones easily. Remove chicken to cool and add corn, butter beans, tomatoes, potatoes, ketchup and vinegar; cook 2 hours or until tender. Remove chicken from bones and add to vegetables along with Worcestershire, Tabasco, Marjoram and butter.
Serves 6 - 8 NOTE: Vary amount of water for thick or soupy stew. Add a cup of chicken broth after first or second serving. From Virginia Hospitality 15th edition, 1990
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The house smells awesome and it is sooooo good. The chicken gets really soft and tender. Mmm.
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01-11-2006, 01:40 PM
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Hummer Guru
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Join Date: Jul 2005
Location: nonpiker
Posts: 5,900
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mmmmmmmmm. That looks good. I think I'll try it!
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01-11-2006, 02:14 PM
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Hummer Professional
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Join Date: Jul 2004
Posts: 319
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by h2co-pilot:
...
16 ounces frozen white shoepeg corn... </div></BLOCKQUOTE>
That's a new one for me...had to look it up. Recips sounds good, saved for future use.
J. |
01-11-2006, 02:42 PM
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Hummer Authority
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Join Date: Oct 2004
Location: In da Chi! I am not only the originator of the H.O.A.B. club. I am also a member
Posts: 1,309
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Damn, I wish my wifey could cook!
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01-11-2006, 04:16 PM
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Hummer Authority
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Join Date: Oct 2005
Location: Where you live??
Posts: 1,947
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hehehehehe.....she said "Dutch oven"
i just laugh everytime i hear that...sorry. i am easily amused.<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by h2co-pilot:
I am a post-whore this morning, I have been on hold with insurance companies etc... I can smell my Brunswick Stew and thought I would share the recipe- from this awesome cookbook. This is my third time making it. Really good and easy. That is all.
______________________________________________
Brunswick Stew
1 whole chicken; cut up
1 onion; quartered
2 ribs celery; diced
1 teaspoon salt
1/8 teaspoon white pepper
1/4 teaspoon black pepper
10 ounces frozen small lima beans
16 ounces frozen white shoepeg corn
1 pound canned tomatoes
3 small potatoes; cubed
1/3 cup ketchup
2 tablespoons vinegar
1 tablespoon brown sugar
1 teaspoon Worcestershire
1/2 teaspoon Tabasco
1/4 teaspoon marjoram; (dried)
2-3 tablespoons of butter
Place chicken in Dutch oven and add enough water to cover well. Add onion, celery, salt and pepper. Simmer until chicken comes off bones easily. Remove chicken to cool and add corn, butter beans, tomatoes, potatoes, ketchup and vinegar; cook 2 hours or until tender. Remove chicken from bones and add to vegetables along with Worcestershire, Tabasco, Marjoram and butter.
Serves 6 - 8 NOTE: Vary amount of water for thick or soupy stew. Add a cup of chicken broth after first or second serving. From Virginia Hospitality 15th edition, 1990
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The house smells awesome and it is sooooo good. The chicken gets really soft and tender. Mmm. </div></BLOCKQUOTE>
__________________
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I'm Gonna crazy you my body 
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01-11-2006, 04:20 PM
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Hummer Messiah
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Join Date: Nov 2002
Location: PDX
Posts: 2,367,817
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by NewHummerGuy:
hehehehehe.....she said "Dutch oven"
</div></BLOCKQUOTE>
Around Ken"WMD Butt" I would think that those would be fighting words.  |
01-11-2006, 04:36 PM
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Hummer Authority
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Join Date: Oct 2005
Location: Where you live??
Posts: 1,947
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The house smells awesome and it is sooooo good. The chicken gets really soft and tender. Mmm.[/quote][/quote]
we are still talking about food right??? dutch oven.....soft and tender.....
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I'm Gonna crazy you my body
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01-11-2006, 10:12 PM
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Hummer Deity
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Join Date: Feb 2005
Location: In the basement of the Alamo
Posts: 10,855
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If Ken even threatens a dutch oven, I could press charges.  |
01-11-2006, 10:21 PM
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Hummer Messiah
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Join Date: Nov 2002
Location: PDX
Posts: 2,367,817
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Don't drop your phone in the stew. |
01-12-2006, 06:08 PM
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Hummer Messiah
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Join Date: Apr 2003
Location: Virginia Beach
Posts: 37,474
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jfox:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by h2co-pilot:
...
16 ounces frozen white shoepeg corn... </div></BLOCKQUOTE>
That's a new one for me...had to look it up. Recips sounds good, saved for future use.
J. </div></BLOCKQUOTE>You should have seen me looking for the damn things in the grocery store. 
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"My reading of history convinces me that most bad government results from too much government."---Thomas Jefferson
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01-12-2006, 06:21 PM
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Hummer Guru
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Join Date: Apr 2005
Location: Orlando, FL
Posts: 6,358
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GF is making Brunswick Stew for dinner tonight. Don't tell her, but your recipe looks better to me CP 
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I don't care about the "Jeep thing"  as long as my mail is on time!!!
Slate Blue H3 Adventure w/sunroof, Monsoon/NAV, DVD and marker lights
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01-12-2006, 06:36 PM
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Hummer Professional
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Join Date: Jul 2004
Posts: 319
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by KenP:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jfox:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by h2co-pilot:
...
16 ounces frozen white shoepeg corn... </div></BLOCKQUOTE>
That's a new one for me...had to look it up. Recips sounds good, saved for future use.
J. </div></BLOCKQUOTE>You should have seen me looking for the damn things in the grocery store. </div></BLOCKQUOTE>
CP - For the really hard to find items maybe you should make Ken flash cards.
J. |
01-12-2006, 06:41 PM
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Hummer Messiah
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Join Date: Apr 2003
Location: Virginia Beach
Posts: 37,474
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Hey, be easy on me. I actually know both our stores like the back of my hand. When I make a grocery list I organize it by aisle. But when she throws some weird crap in the mix, well I'm all confused...
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"My reading of history convinces me that most bad government results from too much government."---Thomas Jefferson
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01-12-2006, 06:58 PM
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Join Date: Sep 2005
Location: I\'m just here for the entertainment.
Posts: 905
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by KenP:
But when she throws some weird crap in the mix, well I'm all confused... </div></BLOCKQUOTE>
You mean, like..... chicken?
(sorry, had to say it! )
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Ginger
\'05 Black SUT LUX/ADV package
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01-12-2006, 07:26 PM
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Banned
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Join Date: Jan 2003
Posts: 24,247
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by KenP:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jfox:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by h2co-pilot:
...
16 ounces frozen white shoepeg corn... </div></BLOCKQUOTE>
That's a new one for me...had to look it up. Recips sounds good, saved for future use.
J. </div></BLOCKQUOTE>You should have seen me looking for the damn things in the grocery store. </div></BLOCKQUOTE>Ummm...... damn people. I've grown white shoepeg corn. Then the deer ate it all. |
01-12-2006, 07:43 PM
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Hummer Professional
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Join Date: Jul 2004
Posts: 319
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by PARAGON:
white shoepeg corn </div></BLOCKQUOTE>
We call it maize. |
01-12-2006, 08:00 PM
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Banned
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Join Date: Jan 2003
Posts: 24,247
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Well, hell. You can go visit a maize maze near you and find out more about white shoepeg corn.
Also, google shoepeg corn casserole. Heidi used to make that. |
01-12-2006, 10:51 PM
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Hummer Professional
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Join Date: Jul 2004
Posts: 319
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by PARAGON:
Well, hell. You can go visit a maize maze near you and find out more about white shoepeg corn.
Also, google shoepeg corn casserole. Heidi used to make that. </div></BLOCKQUOTE>
We've been to the one in Hondo.
J. |
01-13-2006, 01:36 AM
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Hummer Veteran
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Join Date: Oct 2004
Location: VA Beach
Posts: 101
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My wife says print it! So I print it! Maybe I will taste this soon enough! |
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